Polenta Nuts honey-like sweetness with notes of

honey-like sweetness with notes of warm caramel

our premium chia seeds bring the legendary energy of ancient traditions straight to your modern kitchen

single-note purees

The Gourmet Pastry Touch: Substitute it into your favorite muffin

The processing technique improves stability by inactivating enzymes

Polenta Nuts honey-like sweetness with notes ofPolenta is made of cornmeal. We import our polenta directly from Corson Maize Food Ingredients in New Zealand. It is a low carbohydrate food and good source of vitamins A and C. Polenta is also gluten free, making it an excellent substitute for wheat based dishes. Cook it into the consistency of a warm, creamy porridge or bake it into a beautiful cake or bread.